Study Finds Enhanced Growth in Indoor Leaf Lettuce with Far-Red Radiation and CO₂
Research from Purdue University indicates that the combination of far-red radiation and elevated CO₂ levels significantly improves biomass accumulation in young leaf lettuce grown indoors.
A recent study from Purdue University has shed light on the effects of far-red radiation and increased carbon dioxide on young leaf lettuce cultivated indoors.
The research suggests that these two factors, when combined, can lead to a notable enhancement in biomass production.
This finding could have implications for indoor farming practices, particularly in optimizing growth conditions for leafy greens.